Senin, 23 Agustus 2010

Backpacking Recipes


Backpacking is a fantastic pastime for a whole lot of people. Many people actually use backpacking as their way to take a long vacation. But whether you are backpacking through the trails of Europe or are backpacking through the Appalachian Mountains and trails near Kentucky in the United States, there are plenty of backpacking recipes that one can use while on their travels. Even though many people think that they need to buy expensive freeze-dried food at specialty backpacking stores, this simply is not true. Indeed, many of the backpacking recipes that you can find involve less expensive base foods at simple grocery stores.

The first thing to remember about backpacking recipes, though, is that you want to make sure that your load that you are carrying is as light as possible. While it may be tempting to take along big steaks, that simply isn't realistic. Indeed, many of the backpacking recipes that can be found through other backpackers and backpacking resources involve water, dried milk, and even rice. Many of the backpacking ingredients for food that you need will need to be extremely light so as not to take up too much room in your backpack.


One example of a backpacking recipe does include dried milk (1/4 cup to be exact), salt, curry powder, three cups of water, two cups of the instant rice that can be bought at any grocery, as well as cashews and cheddar cheese. The way you fix up this backpacking recipe when you are ready to eat is to basically mix the dry milk with water to form a thick substance. That is brought to a boil with the rest of the water and the cheese and cashews are then added. You know that this backpacking recipe is finished cooking when the cheese is melted. For backpackers, this is actually a common backpacking recipe that a lot of people use!


Other backpacking recipes include much of the same ingredients as the one described above, though. Dried milk and water form the basis for a lot of backpacking recipes, and the important thing to remember is that you can basically add any ingredient that you wish. For example, if you want to add turkey, beans, or any other types of cheeses or dairy products, all of those backpacking ingredients will do just fine! All things considered, though, backpacking recipes are definitely easy to pack as well as easy to cook!



there are other tips on backpacking:

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